Classic Piña Colada Recipe. Directions: Mix rum, cream of coconut, heavy cream …

Know the difference between cream of coconut or coconut cream.

We recommend using fresh pineapple juice. (½ cup/120ml) cream of coconut (see recipe below, or use ½ cup of the thick cream scooped from the top of a can of full-fat coconut milk ... 4 oz.

Choose a good rum. 1 cup (about 140gms) fresh or frozen pineapple chunks. Pina Coladas can be served blended, which is how you most often see them, or shaken and served over ice. To be honest, I like them both ways, but I probably prefer them shaken over ice. 6 oz.

1/2 cup crushed ice. Make sure to use the best pineapple juice.
A Pina Colada cocktail is a sweet run drink made with cream of coconut and pineapple juice. 4 oz.

heavy cream. 3 oz. pineapple juice .

(120ml) unsweetened pineapple juice.

Shake it like you mean it! 1 oz. Pineapple wedge and a cherry for garnish.



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